Pat your meat dry with a paper towel to remove moisture from its surface. Apply the dry rub generously over the meat until it is all covered and let it rest for 2 min before cooking or smoking process.
Schnitzo
GOLD TEXAS, 675g
19,00 $
+ Free ShippingGold Texas Dry Rub is a blend of herbs and spices that is a great choice for a Texas styled grilling and smoking, as it enriches the smoking process and takes the flavor to the next level. Gold Texas Rub can be used on a variety of meats, including beef, chicken, and fish.
Great on: Chicken, Meat
52 -85012-80066-3
